CHERRY CLAFOUTIS IN A JIFFY.

Updated: Nov 3, 2019

Jack arrived with this great dessert a couple of nights ago. He tells me it's really simple and it's a great way to use seconds of cherries (if you haven't eaten them all!).

We served this with natural yoghurt and a sprinkle of icing sugar - delicious : )



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Johnsons Cottage

Orchard and Fruit Stall

217 Scotland St, Roxburgh, Central Otago, New Zealand

0273 357 388

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